Mortadella BBS with Pistachios - Italian delicacy with nutty note.
Mortadella BBS with Pistachios is a refined Italian cooked sausage combining smooth, finely ground pork with crunchy pistachio nuts. The result is a delicate yet distinctive taste experience - silky meat texture complemented by subtle nutty crunch.
Prepared with traditional Italian methods, the meat is seasoned, combined with whole pistachios, and gently cooked to preserve tenderness, flavour, and aroma. This creates a salume with soft texture, light saltiness, and pleasant pistachio‑tinged aftertaste.
Great for: antipasti boards, gourmet platters, sandwiches or enjoyed thinly sliced on its own. Mortadella with Pistachios is an excellent choice for those who appreciate Italian charcuterie, natural flavours, and a touch of refinement.
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it is an Italian cooked pork sausage with added pistachios and lard
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