GORGONZOLA PICANTE
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Description
Gorgonzola DOP Piccante Primula Verde - aged blue cheese with bold character
Gorgonzola Piccante Primula Verde is a DOP-certified Italian blue cheese made from cow’s milk, produced in Lombardy by renowned cheesemaker Angelo Baruffaldi.
Unlike the milder “dolce” variety, this piccante version is firmer, more crumbly and features a bold, spicy flavour with a complex, tangy finish. Rich blue-green veining runs throughout, and the aroma is sharp and refined.
Best enjoyed with:
• red wine, honey, nuts or ripe pears;
• bold sauces for steak, pasta or filled pastas;
• cheese boards with strong-flavoured selections.
A cheese for connoisseurs who appreciate depth, intensity and the true taste of aged Italian blue cheese.
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it is an Italian soft cheese with a blue mold made from cow's milk
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