Desserts

DOLCETTO

0

320 г

₴308

PISTACHIO CHEESECAKE

2

with a delicate creamy texture with the addition of cream cheese and mascarpone, pistachio paste

Moscato Passito Bianco

Barberani

Добре пасує до страви

150 г

₴268

RUM BABA WITH MASCARPONE

0

baba soaked in rum-based syrup and Sicilian orange puree, filled with orange gel and decorated with mascarpone cream

140 г

₴228

RASPBERRY AND WHITE CHOCOLATE

0

almond sponge cake with raspberries, raspberry coulis, airy mousse on white chocolate with hints of black tea, vanilla custard

130 г

₴218

BROWNIES WITH CRANBERRY AND RED PEPPER

7

Hot, tender brownie with dark chocolate, cranberries and chili flakes. Served with dried cherries simmered in rum, chocolate glaze and ice cream

Vino Passito Rosso

Bertagna

Добре пасує до страви

210 г

₴296

BISCOTTI

1

Marsala Superiore Ambra

Francesco Intorcia

Добре пасує до страви

120 г

₴148

PANNA COTTA WITH MANDARIN AND BERGAMOTE

3

creamy vanilla panna cotta covered with confit based on mandarin and bergamot puree, with the addition of rosemary and caramelized mandarin

Moscato D'Asti

Salvano

Добре пасує до страви

175 г

₴228

PROFITEROLES [3 PCS]

9

custard pastry with vanilla cream with the addition of milk and cream, covered with dark chocolate glaze

Vino Passito Rosso

Bertagna

Добре пасує до страви

210 г

₴268

PROFITEROLES [5 PCS]

10

custard pastry with vanilla cream with the addition of milk and cream, covered with dark chocolate glaze

Vino Passito Rosso

Bertagna

Добре пасує до страви

350 г

₴338

TIRAMISU FROM A COURTESAN

10

mascarpone cream, coffee soaked with amaretto, savoyardi cookies, cocoa, coffee beans

LINTICLARUS Gewurztraminer Vendemmia Tardiva

Tiefenbrunner

Добре пасує до страви

170 г

₴274

CANNOLI [WEEKEND ONLY]

2

a classic Italian dessert of deep-fried dough, based on vermouth, with the addition of ground coffee, filled with ricotta and Philadelphia cream, chocolate and candied oranges

100 г

₴156