Mozzarella Bar

BRESAOLA [limited edition]

Premium Italian dry-cured beef from Valtellina. Exceptionally tender and velvety, with a rich meaty flavor, delicate saltiness, light notes of juniper and alpine herbs, and a refined sweetish aftertaste

50 г
₴278
PROSCUTTO REAL BLU GRAN COTTO [limited edition]

Premium Italian cooked ham from a whole pork leg. Tender and juicy, with a natural meaty texture, delicate saltiness, light notes of spice and a pleasant sweet aftertaste.

50 г
₴164
PECORINO MA-TRU AMATRICE 8 MONTHS [limited edition]

Italian sheep's milk cheese aged for 8 months. Dense and grainy, with a rich savory flavor, distinct nutty and spicy notes, hints of dry hay, and a pleasant saltiness.

50 г
₴236
ПЕКОРІНО FIORE DOLCE [limited edition]

Young Italian cheese made from 100% sheep's milk. Soft and tender, with an elastic texture, creamy milky taste, light natural sweetness and delicate aroma of Mediterranean herbs

50 г
₴212
VITTORIA BUTTER

Italian sweet cream butter Vittoria Alta Cucina made from fresh cream - plastic, dense and delicate, with a pure milky aroma and without vegetable fats.

50 г
₴72
BUFALA MOZZARELLA

authentic Italian Mozzarella di Bufala Campana DOP made from 100% buffalo milk - tender, juicy, with a rich creamy taste and a light, pleasant sourness

1 шт
₴274
STRACCIATELLA
50 г
₴104
GORGONZOLA dolce

classic Italian Gorgonzola D.O.P. from cow's milk - a delicate creamy cheese with blue mold, moderate spiciness and light sweetish-nutty notes.

50 г
₴132
TALEGGIO DOP

traditional Italian Taleggio D.O.P. made from cow's milk - a soft, creamy cheese with a rich, creamy taste, light acidity, and delicate fruit and nutty notes.

50 г
₴82
WHEATED BUTTER

butter, salt

35 г
₴62
TRUFFLE BRI
50 г
₴144
PECORINO

It is a hard cheese made from sheep's milk. It is aged for 12 months. It has a salty and strong taste, often used to season dishes such as pasta and soups.

50 г
₴212
GRANA PADANO

We bring it for you from the Marche region (central Italy). It is a hard cheese made from cow's milk. It has a delicate creamy taste, with a piquant aftertaste

50 г
₴128
PIAVE

an Italian cheese named after the Piave River in the Veneto region.

cheese made from cow's milk, has fruity notes in its taste, aged for 60 days.

50 г
₴122
PRIMOSALE WITH PEPPER

This is a young Italian cheese made from sheep's milk, with a mild milky flavor and a light spicy tang from pepper, aged for 2-3 weeks.

50 г
₴104
PRIMOSALE WITH PISTACHIO

The cheese comes from Sicily. It is a young cheese made from cow's and sheep's milk, has a delicate taste and nutty character, aged for 2-3 weeks.

50 г
₴118
MORTADELLA WITH PISTACHIO

it is an Italian cooked pork sausage with added pistachios and lard

50 г
₴100
MORTADELLA WITH TRUFFLE

it's an Italian cooked pork sausage topped with black truffle and lard

50 г
₴148
PROSCIUTTO BIDINELLI

This is aged real Parma prosciutto from our friends at .

50 г
₴312
SALAMI ROSA

We believe that this is the best salami, which is the pride of our friends Bidinelli, from the Emilia-Romagna region.

It is made only from minced meat and natural casing (pieces of neck and shoulder blade). Piglets for its production are grown only in Italy.

50 г
₴112
SALAMI STROLGHINO
50 г
₴194
SALAMI STAGIONATO

We believe that this is the best salami, which is the pride of our friends Bidinelli, from the Emilia-Romagna region.

It is made only from minced meat and natural casing. Piglets for its production are grown only in Italy.

50 г
₴184
GUANCIALE

raw pork cheeks, guanciale is traditionally used to prepare Carbonara pasta

50 г
₴122
ANCHOWS IN OIL
25 г
₴168
TUNA IN OIL
50 г
₴238
SAUTE WITH WHITE MUSHROOMS
50 г
₴138
ЗЕЛЕНЫЕ ОЛИВКИ
50 г
₴88
ОЛИВКИ ЛЕЧЧИНО, без косточек
50 г
₴136
ПЕРЕЦ ФАРШИРОВАННЫЙ СЫРОМ
50 г
₴174
ПЕРЕЦЬ ФАРШИРОВАННЫЙ ТУНЦОМ И КАПЕРСАМИ
50 г
₴174
ВЯЛЕНЫЕ ТОМАТЫ
50 г
₴88
АРТИШОКИ ГРИЛЬ
50 г
₴134
MIX OF GREENS
30 г
₴82
TRUFFLE SALSA LA CERQUA
25 г
₴136
DEMIGLASS SAUCE
50 г
₴138
CHERRY TOMATOES
50 г
₴64
GREEN PESTO
30 г
₴148
BURRATA

Mmm... this is perfection. Made in a craft production near Dnipro. The top layer is like mozzarella and inside is soft creamy stracciatella.

1 шт
₴318
GORGONZOLA

Italian cheese from the region of Lombardy, from the commune of Gorgonzola. From cow's milk with stripes of noble blue mold. Aging from 4 months.

50 г
₴158
PANCETTA
50 г
₴134