Risotto

Carnaroli rice, dry white wine, octopus, mascarpone cheese, 24-month-aged parmesan, Fontanella peeled tomatoes, stracciatella, Primaluce olive oil, basil

carnaroli rice, wine, duck fillet, porcini mushrooms, mascarpone cheese, truffle glaze, parmesan aged for 24 months

carnaroli rice, wine, cuttlefish ink, mascarpone, 24-month aging parmesan, tiger prawns, truffle burrata, scallop cream, Primaluce olive oil, parsley oil