Desserts

RUM BABA WITH MASCARPONE

baba soaked in rum-based syrup and Sicilian orange puree, filled with orange gel and decorated with mascarpone cream

140 г
₴228
BROWNIES WITH CRANBERRY AND RED PEPPER

Hot, tender brownie with dark chocolate, cranberries and chili flakes. Served with dried cherries simmered in rum, chocolate glaze and ice cream

Vino Passito Rosso
Bertagna
Добре пасує до страви
210 г
₴312
PANNA COTTA WITH MANDARIN AND BERGAMOTE

creamy vanilla panna cotta covered with confit based on mandarin and bergamot puree, with the addition of rosemary and caramelized mandarin

Moscato D'Asti
Salvano
Добре пасує до страви
175 г
₴228
PROFITEROLES [3 PCS]

custard pastry with vanilla cream with the addition of milk and cream, covered with dark chocolate glaze

Vino Passito Rosso
Bertagna
Добре пасує до страви
210 г
₴278
PROFITEROLES [5 PCS]

custard pastry with vanilla cream with the addition of milk and cream, covered with dark chocolate glaze

Vino Passito Rosso
Bertagna
Добре пасує до страви
350 г
₴356
GIANNI CHEESECAKE

with a delicate creamy texture with the addition of cream cheese and mascarpone, Bourbon vanilla

Moscato Passito Bianco
Barberani
Добре пасує до страви
140 г
₴264
TIRAMISU FROM A COURTESAN

mascarpone cream, coffee soaked with amaretto, savoyardi cookies, cocoa, coffee beans

LINTICLARUS Gewurztraminer Vendemmia Tardiva
Tiefenbrunner
Добре пасує до страви
170 г
₴284
DOLCETTO
320 г
₴308
RASPBERRY AND WHITE CHOCOLATE

almond sponge cake with raspberries, raspberry coulis, airy mousse on white chocolate with hints of black tea, vanilla custard

130 г
₴226
CANNOLI [WEEKEND ONLY]

a classic Italian dessert of deep-fried dough, based on vermouth, with the addition of ground coffee, filled with ricotta and Philadelphia cream, chocolate and candied oranges

100 г
₴174