Desserts

CALAMANSI

a refreshing dessert with calamansi gel, elderberry-passion fruit mousse, vanilla almond sponge cake and a crunchy candied white chocolate base

Ликер Collesi Limoncello
Collesi
Добре пасує до страви
140 г
₴188
CREMOSO AL CARAMELLO

cream caramel with a delicate texture based on cream, with the addition of caramelized cane sugar and coffee liqueur

Vino Passito Bianco
Bertagna
Добре пасує до страви
130 г
₴114
GELATO IN ASSORTMENT

 [Vanilla, Chocolate, Pistachio, Lemon sorbet]

110 г
₴155
AFFOGATO AL CAFFE
60 г
₴108
PANNA COTTA WITH BERRIES

cream, milk, sugar, vanilla stick, fresh berries

MoscaRosa Rosato
Giorgi
Добре пасує до страви
200 г
₴176
APPLE PIE

caramelized apples baked with cream pastry, served with caramel and vanila gelato

Aleatico passito
Barberani
Добре пасує до страви
270
₴174
PROFITEROLES [3 PCS]

custard pastry with vanilla cream with the addition of milk and cream, covered with dark chocolate glaze

Thea Passito
Tre Monti
Добре пасує до страви
210 г
₴178
PROFITEROLES [5 PCS]

custard pastry with vanilla cream with the addition of milk and cream, covered with dark chocolate glaze

Thea Passito
Tre Monti
Добре пасує до страви
350 г
₴234
GIANNI CHEESECAKE

with a delicate creamy texture with the addition of cream cheese and mascarpone, Bourbon vanilla

Moscato Passito
Barberani
Добре пасує до страви
140 г
₴174
TIRAMISU FROM A COURTESAN

mascarpone cream, coffee soaked with amaretto, savoyardi cookies, cocoa, coffee beans

TARDUS Gewurztraminer Late Harvest 2019
Tiefenbrunner
Добре пасує до страви
170 г
₴212
TART WITH FIG

shortbread base with baked almond cream and figs, creamy raspberry ganache on white chocolate, fresh figs and berries

TARDUS Gewurztraminer Late Harvest 2019
Tiefenbrunner
Добре пасує до страви
180 г
₴194
CANNOLI [WEEKEND ONLY]

a classic Italian dessert of deep-fried dough, based on wine, with the addition of ground coffee, filled with ricotta and Philadelphia cream, chocolate and candied oranges

100 г
₴146