Ingredients: Gamondi citrus bitters, non-alcoholic sparkling wine of the Chardonnay variety, carbonated water, grapefruit
Ingredients: Gamondi citrus bitters, non-alcoholic sparkling wine of the Chardonnay variety, carbonated water, grapefruit
Ingredients: Collesi vodka, passion fruit puree, vanilla sugar, Collesi AffLegno RovLimousin grappa, still water, fresh lime, grapes
Ingredients: canned peach, vanilla sugar, Cold brew jasmine tea, fresh peach, Prosecco DOC Treviso Spumante Extra Dry
Ingredients: Prosecco DOC Treviso Spumante Extra Dry, Campari liqueur, Chinzano Rosso vermouth, aromatic lemon peel
The cocktail was invented by Count Camillo Negroni, who asked bartender Fosco Scarcelli to make his favorite Americano cocktail more alcoholic by replacing soda with gin. To make the new cocktail look different from its predecessor, Scarcelli garnished it with a slice of orange instead of a lemon.
Passion Fruit-Grapefruit sorbet, Aperol liqueur, Il rocchin L'Amee Moscato, grapefruit zest
bourbon whiskey, lemon juice, sugar syrup, protein substitute, orange chips
Collesi Saaz gin, imported from our own company, aged on hops, cucumber juice, pear syrup, Extra Dry white vermouth, lemon fresh