Italian cocktails

PINK CITRUS SPRITZ

Ingredients: Gamondi citrus bitters, non-alcoholic sparkling wine of the Chardonnay variety, carbonated water, grapefruit

₴330
VENETO SPRITZ
₴330
GIANNISTAR

Ingredients: Collesi vodka, passion fruit puree, vanilla sugar, Collesi AffLegno RovLimousin grappa, still water, fresh lime, grapes

₴330
BELLINI

Ingredients: canned peach, vanilla sugar, Cold brew jasmine tea, fresh peach, Prosecco DOC Treviso Spumante Extra Dry

₴330
HUGO
₴330
NEGRONI SBAGLIATO

Ingredients: Prosecco DOC Treviso Spumante Extra Dry, Campari liqueur, Chinzano Rosso vermouth, aromatic lemon peel

₴330
NEGRONI

The cocktail was invented by Count Camillo Negroni, who asked bartender Fosco Scarcelli to make his favorite Americano cocktail more alcoholic by replacing soda with gin. To make the new cocktail look different from its predecessor, Scarcelli garnished it with a slice of orange instead of a lemon.

₴330
BIRRA BIANCO
₴330
SGROPPINO AL MOSCATO

Passion Fruit-Grapefruit sorbet, Aperol liqueur, Il rocchin L'Amee Moscato, grapefruit zest

₴330
WHISKY SOUR

bourbon whiskey, lemon juice, sugar syrup, protein substitute, orange chips

₴330
GIANNI GARDEN

Collesi Saaz gin, imported from our own company, aged on hops, cucumber juice, pear syrup, Extra Dry white vermouth, lemon fresh

₴330