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BRESAOLA [limited edition]

0

Premium Italian dry-cured beef from Valtellina. Exceptionally tender and velvety, with a rich meaty flavor, delicate saltiness, light notes of juniper and alpine herbs, and a refined sweetish aftertaste

100 г

₴412

PROSCUTTO REAL BLU GRAN COTTO [limited edition]

0

Premium Italian cooked ham from a whole pork leg. Tender and juicy, with a natural meaty texture, delicate saltiness, light notes of spice and a pleasant sweet aftertaste.

100 г

₴212

PECORINO MA-TRU AMATRICE 8 MONTHS [limited edition]

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Italian sheep's milk cheese aged for 8 months. Dense and grainy, with a rich savory flavor, distinct nutty and spicy notes, hints of dry hay, and a pleasant saltiness.

100 г

₴342

ПЕКОРІНО FIORE DOLCE [limited edition]

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Young Italian cheese made from 100% sheep's milk. Soft and tender, with an elastic texture, creamy milky taste, light natural sweetness and delicate aroma of Mediterranean herbs

100 г

₴276

VITTORIA BUTTER

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Italian sweet cream butter Vittoria Alta Cucina made from fresh cream - plastic, dense and delicate, with a pure milky aroma and without vegetable fats.

100 г

₴96

GORGONZOLA dolce

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classic Italian Gorgonzola D.O.P. from cow's milk - a delicate creamy cheese with blue mold, moderate spiciness and light sweetish-nutty notes.

100 г

₴186

TALEGGIO DOP

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traditional Italian Taleggio D.O.P. made from cow's milk - a soft, creamy cheese with a rich, creamy taste, light acidity, and delicate fruit and nutty notes.

100 г

₴112

FOCACCIA

0

130 г

₴62

МОЦАРЕЛЛА

0

It is produced for us by our friends, in a small craft production near Dnipro, using only natural products.

1 шт

₴130

БУРРАТА

2

Mmm... this is perfection. Made in a craft production near Dnipro. The top layer is like mozzarella and inside is soft creamy stracciatella.

1 шт

₴246

TRUFFLE BRI

1

It is a soft cow's milk cheese with added mascarpone cheese and truffle salsa.

100 г

₴156

PRIMOSALE WITH PEPPER

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This is a young Italian cheese made from sheep's milk, with a mild milky flavor and a light spicy tang from pepper, aged for 2-3 weeks.

100 г

₴152

PRIMOSALE WITH PISTACHIO

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The cheese comes from Sicily. It is a young cheese made from cow's and sheep's milk, has a delicate taste and nutty character, aged for 2-3 weeks.

100 г

₴176

PECORINO

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It is a hard cheese made from sheep's milk. It is aged for 12 months. It has a salty and strong taste, often used to season dishes such as pasta and soups.

100 г

₴312

GRANA PADANO

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We bring it for you from the Marche region (central Italy). It is a hard cheese made from cow's milk. It has a delicate creamy taste, with a piquant aftertaste

100 г

₴172

PIAVE

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an Italian cheese named after the Piave River in the Veneto region. cheese made from cow's milk, has fruity notes in its taste, aged for 60 days

100 г

₴172

MORTADELLA WITH PISTACHIO

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it is an Italian cooked pork sausage with added pistachios and lard

100 г

₴148

MORTADELLA WITH TRUFFLE

1

it's an Italian cooked pork sausage topped with black truffle and lard

100 г

₴216

САЛЯМИ ROSA

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We believe that this is the best salami, which is the pride of our friends Bidinelli, from the Emilia-Romagna region. It is made only from minced meat and natural casing (pieces of neck and shoulder blade).

100 г

₴156