homemade pasta, eggs, pecorino cheese, guanciale
Pasta and ravioli
homemade dough with cuttlefish ink, shrimp, squid, scallop, octopus, anchovy, scallop cream, chili, cherry tomatoes, tomato sauce, parsley, Maldon salt, garlic
homemade dough, vongole, scallops, scallop cream, anchovies, shrimp bisque, shallots onion, parsley, basil
homemade dough, porcini mushrooms, prosciutto, truffle paste, 24-month parmesan, parsley, olive oil
homemade pasta, amatrichano sauce, tomatoes, meat stew from calves' tails, beef glaze, Pecorino Romano cheese, truffle salsa, basil
homemade dough, ricotta, mortadella with pistachio, cream, 24-month aging parmesan, pesto Alia genovese, basil
homemade dough, lamb, beef glace, truffle paste, cream, Parmesan aged for 24 months
homemade pasta, tiger prawns, prawn bisque, cream of scallops, strachatella, basil, olive oil
homemade dough, cuttlefish ink, salmon, tuna, sun-dried tomatoes, cream cheese, shrimp bisque, scallop sauce, red caviar, green oil