Lenten menu

ZUCCHINI CARPACHO AND TRUFFLE BURATA

1

zucchini, fresh basil, lemon dressing, truffle burrata, dried tomatoes Pomodori Secchi Alla Pugliese, Mallia Primaluce olive oil, green oil, spinach, homemade granola, Maldon salt

200 г

₴578

MUSHROOM SOUP WITH TORTIGLIONI

13

assorted forest mushrooms , vegetable broth, tortiglioni pasta, greens

350 г

₴332

RAVIOLI WITH SPINACH AND MUSHROOMS WITH PUMPKIN SAUCE

1

saffron ravioli with spinach and mushrooms, pumpkin sauce, gorgonzola piccante, parsley oil, basil, pumpkin seeds

200 г

₴428

BAKED EGGPLANT WITH SHRIMP AND BISCUITS SAUCE

0

baked eggplant, tiger prawns, scallop cream, prawn bisque, garlic, basil, Primaluce olive oil, Maldon salt

200 г

₴436