PEPPERONCINI
Quantity
homemade pasta, amatrichano sauce, tomatoes, meat stew from calves' tails, beef glaze, pecorino cheese with truffle
tomato sauce, mozzarella, marinated eggplant, coppa, provolone cheese, arugula, capers fries
This is aged real Parma prosciutto from our friends at Galloni.
mascarpone cream, coffee soaked with amaretto, savoyardi cookies, cocoa, coffee beans
it is an Italian variation of cooked ham. gran biscotto is one of the premium types of prosciutto cotto
tomato sauce, mozzarella, gorgonzola, white mushrooms, prosciutto crudo, truffle oil, parsley
order for a banquet or to go
assorted forest mushrooms , vegetable broth, tortiglioni pasta, greens
We bring it for you from the Marche region (central Italy). It is a hard cheese made from cow's milk. It has a delicate creamy taste, with a piquant aftertaste
We bring it for you from the Marche region (central Italy). It is a hard cheese made from cow's milk. It has a delicate creamy taste, with a piquant aftertaste
tomato sauce, two types of mozzarella, pecorino, parmesan, basil, olive oil
tagliatelle in wine, stewed lamb, concasse tomatoes, parmesan, demiglas sauce
pancetta, prosciutto Bidinelli 18 months, prosciutto cotto, salami Rosa, mortadella with truffle, bresaola, pancett
arborio rice, shrimp bisque, fish broth, baby squid, shrimp, scallop sauce, red wine, cuttlefish ink
veal tenderloin, worcestershire sauce, sous vide yolk, mustard, shallots, tabasco sauce, olive oil, parmesan espuma, parmesan cookies
This is aged real Parma prosciutto from our friends at Galloni.
cream sauce, mozzarella, pear, gorgonzola, honey, homemade granola, rosemary