Lenten menu

MUSHROOM SOUP WITH TORTIGLIONI

12

assorted forest mushrooms , vegetable broth, tortiglioni pasta, greens

350 г

₴394

RAVIOLI WITH SPINACH AND MUSHROOMS WITH PUMPKIN SAUCE

10

saffron ravioli with spinach and mushrooms, pumpkin sauce, gorgonzola piccante, parsley oil, basil, pumpkin seeds

200 г

₴488

BAKED EGGPLANT WITH SHRIMP AND BISCUITS SAUCE

3

baked eggplant, tiger prawns, scallop cream, prawn bisque, garlic, basil, Primaluce olive oil, Maldon salt

200 г

₴492

ZUCCHINI CARPACHO AND TRUFFLE BURATA

5

zucchini, fresh basil, lemon dressing, truffle burrata, dried tomatoes Pomodori Secchi Alla Pugliese, Mallia Primaluce olive oil, green oil, spinach, homemade granola, Maldon salt

200 г

₴618