Десерти

TART WITH SEASONAL BERRIES

0

crispy shortcrust pastry base with hazelnut paste, exotic ganache with passion fruit and mango, mousse with Aperol, seasonal berries

140 г

₴294

PANNA COTTA WITH RASPBERRY AND ROSE

14

vanilla pana kota based on milk and cream, topped with raspberry and rose sauce, decorated with shortbread crunch and fresh berries

Moscato

Giorgi

Добре пасує до страви

175 г

₴258

PROFITEROLES [3 PCS]

25

custard pastry with vanilla cream with the addition of milk and cream, covered with dark chocolate glaze

Vino Passito Rosso

Bertagna

Добре пасує до страви

210 г

₴312

PROFITEROLES [5 PCS]

9

custard pastry with vanilla cream with the addition of milk and cream, covered with dark chocolate glaze

Vino Passito Rosso

Bertagna

Добре пасує до страви

350 г

₴376

TIRAMISU FROM A COURTESAN

13

mascarpone cream, coffee soaked with amaretto, savoyardi cookies, cocoa, coffee beans

LINTICLARUS Gewurztraminer Vendemmia Tardiva

Tiefenbrunner

Добре пасує до страви

170 г

₴324

GIANNI CHEESECAKE

3

with a delicate creamy texture with the addition of cream cheese and mascarpone, Bourbon vanilla

Moscato Passito Bianco

Barberani

Добре пасує до страви

140 г

₴294

KRAFIN [ONLY ON WEEKENDS]

1

our signature crafín, based on creamy puff brioche with ground coffee, filled with vanilla custard cream and yuzu gel

₴218