Десерти

PEACH TART

2

crispy shortcrust pastry base with hazelnut paste, exotic ganache with passion fruit and mango, mousse with Aperol, seasonal berries

Moscarosa

Giorgi

Добре пасує до страви

160 г

₴308

PROFITEROLES [3 PCS]

27

custard pastry with vanilla cream with the addition of milk and cream, covered with dark chocolate glaze

Vino Passito Rosso

Bertagna

Добре пасує до страви

210 г

₴328

PROFITEROLES [5 PCS]

10

custard pastry with vanilla cream with the addition of milk and cream, covered with dark chocolate glaze

Vino Passito Rosso

Bertagna

Добре пасує до страви

350 г

₴388

TIRAMISU FROM A COURTESAN

14

mascarpone cream, coffee soaked with amaretto, savoyardi cookies, cocoa, coffee beans

LINTICLARUS Gewurztraminer Vendemmia Tardiva

Tiefenbrunner

Добре пасує до страви

170 г

₴324

GIANNI CHEESECAKE

3

with a delicate creamy texture with the addition of cream cheese and mascarpone, Bourbon vanilla

Moscato Passito Bianco

Barberani

Добре пасує до страви

140 г

₴294

EVENING IN VENEZIA

0

A dessert that combines a light sponge cake with buckwheat flour, blackberry gel, and airy mousse with sparkling wine.

L'Amee

il Rocchin

Добре пасує до страви

110 г

₴294

VANILLA GELATO

0

100 г

₴185

PANNA COTTA WITH RASPBERRY AND ROSE

15

vanilla pana kota based on milk and cream, topped with raspberry and rose sauce, decorated with shortbread crunch and fresh berries

Moscarosa

Giorgi

Добре пасує до страви

175 г

₴258