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lamb shoulder, stewed for 12 hours in spices and herbs, fried potatoes
cream sauce, mozzarella, pear, gorgonzola, honey, homemade granola, rosemary
cream sauce, truffle ricotta, mozzarella, parmesan, gorgonzola, pickled raisins
it is an Italian cooked pork sausage with added pistachios and lard
it is an Italian variation of cooked ham. gran biscotto is one of the premium types of prosciutto cotto
We believe that this is the best salami, which is the pride of our friends Bidinelli, from the Emilia-Romagna region.
It is made only from minced meat and natural casing. Piglets for its production are grown only in Italy.